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Vanilla Mug Cake

Vanilla Mug Cake

Devashish
A quick and easy single-serving vanilla cake made in a mug and cooked in the microwave.
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Prep Time 3 minutes
Cook Time 2 minutes
Total Time 5 minutes
Course Dessert
Servings 1
Calories 458 kcal

Equipment

  • Microwave
  • Mug

Ingredients
  

  • 1/4 cup all-purpose flour plus 1½ teaspoons
  • 2 tablespoons sugar
  • 1/4 teaspoon baking powder
  • 1 dash salt
  • 2 tablespoon butter melted
  • 3 tablespoon milk
  • 1/2 teaspoon vanilla extract
  • 1 teaspoon sprinkles

Instructions
 

  • Add flour, sugar, baking powder, and salt to a mug and stir together.
  • Stir in milk, melted butter, and vanilla extract until smooth, being sure to scrape the bottom of the mug.
  • Stir in sprinkles.
  • Cook in microwave for 70-90 seconds* (until cake is just set, but still barely shiny on top).
  • Allow to rest in microwave for 1 minute before consuming.

Nutrition

Calories: 458kcalCarbohydrates: 55gProtein: 5gFat: 24gSaturated Fat: 15gCholesterol: 64mgSodium: 223mgPotassium: 164mgFiber: 1gSugar: 31gVitamin A: 700IUCalcium: 97mgIron: 1mg
Keyword microwave dessert, mug baking, quick cake, single-serving, vanilla snack
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