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Sugar Cookie Bars
Devashish
Delicious and easy to make sugar cookie bars with cream cheese frosting
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Prep Time
15
minutes
mins
Cook Time
15
minutes
mins
Total Time
30
minutes
mins
Course
Dessert
Cuisine
American
Servings
30
Calories
382
kcal
Equipment
13×18' half sheet pan
Mixing bowl
Ingredients
1x
2x
3x
Cookie Base
1
cup
unsalted butter
room temperature
2
cups
granulated sugar
4
large eggs
Frosting
1/2
cup
unsalted butter
room temperature
8
ounces
cream cheese
room temperature
Instructions
Preheat oven to 375 degrees F. Lightly grease a 13×18'' half sheet pan with non-stick cooking spray.
Add the butter and sugar to a mixing bowl and mix well until light and creamy.
Add eggs, beating after each addition. Add vanilla and almond extract and mix well.
Notes
Store bars covered well in the refrigerator for up to 5 days.
Nutrition
Calories:
382
kcal
Carbohydrates:
65
g
Protein:
3
g
Fat:
13
g
Saturated Fat:
8
g
Cholesterol:
57
mg
Sodium:
150
mg
Potassium:
45
mg
Fiber:
1
g
Sugar:
49
g
Vitamin A:
421
IU
Calcium:
17
mg
Iron:
1
mg
Keyword
dessert bars, frosted cookies, holiday baking, sheet pan cookies, soft cookie squares
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