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Skinny Chocolate Muffins Recipe

Skinny Chocolate Muffins

Devashish
These irresistible Skinny Chocolate Muffins prove that healthy can be absolutely delicious. At just 153 calories per serving, these moist, chocolatey treats are perfect for guilt-free indulgence.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Breakfast, Dessert
Servings 12
Calories 153 kcal

Equipment

  • 12-cup muffin tin
  • Large mixing bowl
  • Medium mixing bowl
  • Wire rack

Ingredients
  

Dry Ingredients

  • 1/2 cup whole wheat flour
  • 2/3 cup all-purpose flour
  • 1/3 cup granulated sugar
  • 1/3 cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1/2 cup mini semi-sweet chocolate chips

Wet Ingredients

  • 2 large eggs
  • 1/2 cup Greek yogurt or sour cream
  • 1/2 cup milk
  • 1/4 cup applesauce oil or mashed banana can be substituted
  • 1 teaspoon vanilla extract

Instructions
 

  • Preheat oven to 350 degrees F. Grease a standard 12 cup muffin tin with non-stick cooking spray.
  • In a large bowl, combine the dry ingredients: flours, sugar, cocoa, baking soda, cinnamon, salt and chocolate chips and stir to combine.
  • In a medium bowl, beat together the eggs, yogurt, milk, applesauce and vanilla.
  • Make a well in the center of the dry ingredients and stir in the wet mixture, stirring just until moistened (don't over-mix).
  • Divide batter between muffin cups. Bake for 12-15 minutes or until a toothpick inserted in the center comes out clean.
  • Remove to a wire rack to cool completely.

Nutrition

Calories: 153kcalCarbohydrates: 23gProtein: 5gFat: 5gSaturated Fat: 3gCholesterol: 33mgSodium: 162mgPotassium: 147mgFiber: 2gSugar: 11gVitamin A: 65IUCalcium: 39mgIron: 2mg
Keyword breakfast treats, diet-friendly baking, healthy dessert, low-calorie muffins, sugar-free chocolate
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