Rocky Road
Devashish
This irresistible Rocky Road recipe takes just 30 minutes from start to finish, making it a perfect last-minute treat. Packed with decadent flavors and only 171 calories per serving, it strikes the perfect balance between indulgence and portion control.
Prep Time 10 minutes mins
Cook Time 5 minutes mins
Rest Time 15 minutes mins
Total Time 30 minutes mins
Servings 20
Calories 171 kcal
- 10 ounce regular marshmallows (not mini), cut into 1/4's
- 8 ounces semi-sweet baking chocolate
- 1/2 cup butter cut into chunks
- 1 teaspoon vanilla extract
- 1/2 cup chopped walnuts optional
Grease a 8×8" baking pan with non-stick cooking spray or butter.
Cut the marshmallows with scissors into 4ths (dip the scissors in water after each cut to keep the marshamllows from sticking). Add cut marshmallow to the pan.
In a saucepan over low heat (or a double boiler) add chocolate and butter. Stir constantly until melted and smooth.
Remove from heat and add the vanilla extract and walnuts, if using.
Slowly spoon melted chocolate over marshmallows, gently nudging the marshmallows with the spoon to allow the chocolate to seep into all of the cracks.
Refrigerate until set. Store leftovers in the refrigerator.
Calories: 171kcalCarbohydrates: 18gProtein: 1gFat: 11gSaturated Fat: 6gCholesterol: 13mgSodium: 49mgPotassium: 80mgFiber: 1gSugar: 12gVitamin A: 148IUVitamin C: 0.04mgCalcium: 12mgIron: 1mg
Keyword chocolate, marshmallow, no-bake, nuts