Go Back
–+ servings
Pizza Quesadillas

Pizza Quesadillas

Devashish
A quick and easy Mexican-Italian fusion dish combining the best of quesadillas and pizza flavors.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Main Dish
Cuisine Fusion, Italian, Mexican
Servings 4
Calories 409 kcal

Equipment

  • Skillet

Ingredients
  

Basic Ingredients

  • 4 large flour tortillas
  • 1 cup pizza sauce plus more for dipping, if desired
  • 3 cups shredded cheese mozzarella or Italian blend
  • 1 teaspoon Italian seasoning

Optional Toppings

  • pepperoni
  • sliced olives
  • ground sausage
  • onion
  • bell pepper
  • jalapeño or yellow peppers or sweet pepper rings
  • baby spinach leaves
  • fresh mushrooms sliced

Instructions
 

  • Spread a thin layer of pizza sauce over each tortilla.
  • On one half of a tortilla, sprinkle a little bit of Italian seasoning, cheese, and other desired toppings. Fold the tortilla in half, bringing the half without toppings up and folding it over the top.
  • Grease a skillet with a little bit of butter or non-stick cooking spray. Cook filled tortilla for 2-3 minutes on each side, flipping once, until toasted on the outside and cheese is melted in the center.
  • Remove from heat, cut into wedges and serve. Dip in extra marinara sauce or ranch, if desired.

Nutrition

Calories: 409kcalCarbohydrates: 20gProtein: 23gFat: 27gSaturated Fat: 15gCholesterol: 80mgSodium: 1021mgPotassium: 297mgFiber: 2gSugar: 4gVitamin A: 827IUVitamin C: 4mgCalcium: 614mgIron: 2mg
Keyword kid-friendly meals, melted cheese, quick dinner, tortilla pizza
Tried this recipe?Let us know how it was!