Pecan Sandies

Devashish

Classic buttery shortbread cookies made with pecans, perfect for any occasion.

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Prep Time 10

Cook Time 15

Chill Time 20

Total Time 45

Course Dessert

Cuisine American

Servings

Calories 175 kcal

Equipment

Glass Cup

Ingredients

Cookie Ingredients

1 cup butter
1/2 cup brown sugar
1/4 cup granulated sugar
2 cups all purpose flour
1 1/2-2 cup pecans coarsely chopped
2 tsp vanilla extract
1/4 tsp salt

Instructions

Cream butter and sugar.
Add vanilla and mix.
Add flour, salt, and pecans and stir to combine.
Chill for 20 minutes.
Roll into 1 ½ inch balls.
Get a glass cup and wet the bottom of it slightly.
Gently press the cookies using the bottom of the glass.
Bake at 350 degrees for 15-17 minutes.

Nutrition

Calories: 175kcalCarbohydrates: 15gProtein: 2gFat: 12gSaturated Fat: 5gCholesterol: 20mgSodium: 93mgPotassium: 45mgFiber: 1gSugar: 7gVitamin A: 240IUVitamin C: 1mgCalcium: 12mgIron: 1mg

Keyword buttery, cookies, crunchy, nutty, shortbread