Go Back
–+ servings
Peanut Butter Mug Cake

Peanut Butter Mug Cake

Devashish
This 5-minute peanut butter mug cake brings joy to your microwave adventures. With just 1 minute of cooking time and 4 minutes of prep, you'll have a warm, nutty dessert that satisfies those sweet cravings instantly.
Print Recipe Pin Recipe
Prep Time 4 minutes
Cook Time 1 minute
Total Time 5 minutes
Course Dessert
Servings 1
Calories 632 kcal

Equipment

  • Microwave
  • Mug

Ingredients
  

  • 1/4 cup all-purpose flour
  • 2 1/2 Tablespoons granulated sugar
  • 1/4 teaspoon baking powder
  • 2 Tablespoons milk
  • 1 Tablespoon oil or melted Butter
  • 2 Tablespoons peanut butter
  • 1 dash vanilla extract
  • 1 Tablespoon chocolate chips or a mini Reese's pb cup

Instructions
 

  • Add flour, sugar, and baking powder to a mug and stir together.
  • Stir in milk, oil or melted butter, peanut butter and vanilla extract until smooth, being sure to scrape the bottom of the mug. Stir in chocolate chips.
  • Cook in microwave for 70-90 seconds* (until cake is just set, but still barely shiny on top). Allow to rest in microwave for 1 minute before consuming.

Nutrition

Calories: 632kcalCarbohydrates: 79gProtein: 14gFat: 31gSaturated Fat: 6gCholesterol: 5mgSodium: 221mgPotassium: 418mgFiber: 3gSugar: 44gVitamin A: 64IUVitamin C: 1mgCalcium: 114mgIron: 2mg
Keyword microwave dessert, mug recipes, nutty snacks, quick treats, single-serving cake
Tried this recipe?Let us know how it was!