Oatmeal Cookie Bars
Devashish
These irresistible oatmeal cookie bars bring together the classic comfort of homemade cookies with the convenience of a quick-bake bar format. Ready in just 45 minutes, they're the perfect treat for busy bakers who want that fresh-from-the-oven goodness without spending hours in the kitchen.
Prep Time 15 minutes mins
Cook Time 30 minutes mins
Total Time 45 minutes mins
Course Dessert, Snack
Cuisine American
Servings 24
Calories 254 kcal
9x13 inch baking pan
Large mixing bowl
- 1 cup butter room temperature
- 1 cup light brown sugar packed
- 1/2 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 1/2 teaspoon salt
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 1/2 cups all-purpose flour
- 2 cups old-fashioned rolled oats
- 2 cups chocolate chips semi-sweet, milk chocolate, or a little of both
Preheat oven to 350 degrees F. Lightly grease a 9 x 13 inch pan with cooking spray or line with parchment paper.
In a large mixing bowl beat together the butter, brown sugar, and white sugar until smooth and light.
Add the eggs one at a time, mixing after each addition. Add the vanilla.
In a separate bowl combine the dry ingredients: salt, baking soda, baking powder, flour and rolled oats.
Add dry ingredients to the creamed mixture and stir until combined. Stir in chocolate chips.
Press into prepared pan and bake for 25 to 30 minutes or until golden brown. Allow to cool completely before cutting.
Calories: 254kcalCarbohydrates: 34gProtein: 2gFat: 12gSaturated Fat: 7gCholesterol: 36mgSodium: 180mgPotassium: 69mgFiber: 1gSugar: 22gVitamin A: 290IUVitamin C: 0.1mgCalcium: 41mgIron: 1mg
Keyword baked oats, chewy bars, dessert squares, oat treats, snack bars