Chocolate Overnight Oats
Devashish
A healthy and delicious breakfast combining oats, chocolate protein powder, and chia seeds that can be prepared ahead of time.
Prep Time 10 minutes mins
Rest Time 6 hours hrs
Total Time 6 hours hrs 10 minutes mins
Servings 2
Calories 341 kcal
Base Ingredients
- 1 cup old-fashioned rolled oats
- 1 tablespoon chia seeds
- 1 scoop chocolate protein powder clean simple eats or active stacks recommended
- 1 tablespoon unsweetened cocoa powder
- 2 tablespoons peanut butter powder
- 2 tablespoons maple syrup or liquid chocolate stevia to taste
- 1 1/4 cup unsweetened almond milk
- 1 teaspoon vanilla extract
Optional Toppings
- Fresh berries and sliced bananas
- cacao nibs
- unsweetened flaked coconut
Add oats, chia seeds, protein powder, cocoa powder and peanut butter powder to a bowl and mix to combine.
Stir in maple syrup, almond milk and vanilla extract until well combined.
Divide between two 8oz containers with a lid and refrigerate overnight or for up to 5 days before eating.
Enjoy plain, or top with fresh berries, sliced bananas, cacao nibs or coconut flakes.
Calories: 341kcalCarbohydrates: 52gProtein: 19gFat: 8gSaturated Fat: 1gCholesterol: 18mgSodium: 318mgPotassium: 372mgFiber: 11gSugar: 14gVitamin A: 28IUVitamin C: 0.1mgCalcium: 378mgIron: 3mg
Keyword healthy dessert, meal prep, no-cook oatmeal, vegan-friendly